SNACKS

MARINATED OLIVES $8

gluten free, dairy free

MEDITERRANEAN MIX, ROSEMARY & CITRUS MARINADE

DAILY SALUMI $16

BURRATA $22

vegetarian

12 YEAR OLD BALSAMIC, OLEOCANTHAL OLIVE OIL,
FORNO BREAD
ADD HALF DAILY SALUMI +$8

dairy free

SELECTION OF SALUMI, FORNO BREAD

BREAD AND BUTTER $7

MARCONA ALMONDS $6

vegetarian, gluten-free, dairy-free

EVOO, SEA SALT

vegetarian

HOUSE MADE SOURDOUGH, GRASS FED BUTTER

FORNO BREAD $7

MUN'CHEESE AND MINGLE $32

ASSORTED SNACK COLLECTION: HALF BURRATA,
WARM OLIVES, SEASONAL PICKLES, DAILY SALUMI, MARCONA ALMONDS, BREAD & BUTTER

vegetarian, dairy free

OLEOCANTHAL OLIVE OIL AND AGED BALSAMIC

OYSTERS

FRESHLY SHUCKED OYSTERS $22/$40

$22 for 6 | $40 for 12
gluten free, dairy free

DAILY SELECTION,
SERVED WITH MIGNONETTE & HORSERADISH

WHY NOT ADD SOME BUBBLES? $12 glass | $55 bottle

APPETIZERS

BROCCOLI CAESAR $17

ROASTED & PICKLED BROCCOLI, ARUGULA, ANCHOVY DRESSING, GARLIC CROUTONS, LOTS OF PARMESAN

BEEF TARTARE $17

gluten free

FRENCH SEASONING, CURED EGG YOLK, GRATED PARMESAN, HOUSE MADE POTATO CHIPS

HOUSE SALAD $13

vegan, gluten free

ROTATING GREENS SELECTION, TAHINI DRESSING, MARCONA ALMONDS

PASTA

20 LAYER LASAGNA $25

FIOR DI LATTE, RICOTTA, GRANA PADANO, BEEF RAGU, POMODORO

PIZZA

PIMP MY PIE

MORTADELLA $4
PEPPERONI $4
TRUFFLE PECORINO $3
HALF BURRATA $8
ARUGULA $3
ANCHOVIES $4

MARINARA $18

vegan

POMODORO, OREGANO, BASIL, CONFIT GARLIC, EVOO

MARGE $21

vegetarian

POMODORO, FIOR DI LATTE, GRANA PADANO, BASIL, EVOO

FEELING SAUCY? ADD A DIP

CONFIT GARLIC MARINARA $2.5
SMOKED PIQUILLO AIOLI $2.5
FANCY RANCH $2.5

PIZZA DI NAPOLI $24

POMODORO SAUCE, FIOR DI LATTE, PARMESAN, ANCHOVY, CAPERS, LEMON ZEST, BASIL

FUNGILINGUS $27

vegetarian

CANDIED MUSHROOMS, TALEGGIO, TRUFFLE PECORINO, SPINACH, PRESERVED LEMON CREAM,
AGED SHERRY VINEGAR MIST

PRIMO MARGE $28

vegetarian

POMODORO, FIOR DI LATTE, GRANA PADANO,
ITALIAN BURRATA, BASIL, EVOO

SUMMER BREEZE $25

GRILLED EGG PLANT, ROASTED PIQUILLO PEPPER, ZUCCHINI, CONFIT TOMATOES, ROASTED GARLIC, WHIPPED BURRATA, BASIL PESTO, BALSAMIC VINIAGRETTE, 30 MONTH OLD PARMESAN

QUEEN BEE $24

vegetarian

POMODORO SAUCE, MOZZARELLA, TALEGGIO,
GRANA PADANO, GORGONZOLA, FIGS, CHILI HONEY

QUATTRO FORMAGGI $25

vegetarian

FIOR DI LATTE, GORGONZOLA, TALEGGIO CHEESE,
GRANA PADANO, HONEY

NOTORIOUS P.I.G. $25

GOCHUJANG POMODORO, FIOR DI LATTE, ITALIAN HAM,
FIRE ROASTED PINEAPPLE, HOT HONEY, DRIED OREGANO

BIG PEP ENERGY $25

BURRATA PESTO $28

vegetarian

BASIL PESTO, FIOR DI LATTE, 30 MONTH PARMESAN, ARUGULA, PRESERVED TOMATOES, BURRATA, BALSAMIC GLASE

POMODORO SAUCE, PEPPERONI, MOZZARELLA,
CHINESE CHILI CRUNCH, HONEY, AGED SHERRY VINEGAR

HAPPY HOUR

THE HAPPIEST HOUR

3 - 6PM, SUNDAY TO THURSDAY
ALL DAY WEDNESDAYS

VIEW MENU

DESSERT

AFFOGATO $7

PASSIONE VANILLA ICE CREAM, DOUBLE SHOT OF ESPRESSO

BOMBA TIRAMISU $11

HOUSE MADE LADY FINGERS, BOMBA MASCARPONE CREAM, AMARETTO AND TONKA INFUSED ESPRESSO, COCOA POWDER

TOÑA GOLD ICE CREAM BAR $10

VANILLA & TONKA BEAN ICE CREAM, 80% DARK CHOCOLATE COATED, PUFFED RICE, GOLD FLAKES

TOÑA SMOKED CORN AND BLUEBERRIES ICE CREAM BAR $10

VANILLA & TONKA BEAN ICE CREAM, SMOKED CORN, RUBY WHITE CHOCOLATE, BLUEBERRIES

COFFEE & TEA

ESPRESSO SINGLE $3 DOUBLE $5

AMERICANO $5

CAPPUCCINO $6

LATTE $6

MACCHIATO $4

MOCHA $6

DECAF $4

TEA $4

COCKTAILS

POM READER $18

2oz | Refreshing, fruity, sparkling. The elegance of gold will make you see your future.

EMPRESS 1908 ELDERFLOWER ROSE,
GIFFARD'S RHUBARB LIQUEUR, POMEGRANATE SYRUP, LIME JUICE, RHUBARB BITTERS, SODA,
BLACKBERRY GIN JAM & EDIBLE GOLD FLAKES

KEEP ON JAMMIN' $18

IN THE EYE OF THE OLD GODS $17

2.5oz | Spirit forward, subtle, floral. A softer spoken cousin of the classic negroni.

TANOUERAY, MARTINI BIANCO, APEROL,
CREME DE VOILETTE, ROSE WATER, PEYCHAUD, GRAPEFRUIT & HOPS BITTERS

HER NAME WAS LOLA $22

2oz | Fluffy, fruity, delicate. A taste of summer in the Okanagan. Created by Jarod Beier.

KETEL ONE PEACH & ORANGE BLOSSOM,
SHERINGHAM SEASIDE GIN, LEMON, WHITE WINE SYRUP, APRICOT JAM, ORANGE TREE & PEACH BITTERS,
VEGAN FOAMER

FUMO DI CETRIOLO $20

2oz | Smoky, Spicy, Smooth. Refreshing way to enjoy the summer heat. Created by Paco De La Torre

ESPINA NEGRA MEZCAL, LEMONGRASS SYRUP,
CHILI LIME TINCTURE, MUDDLED CUCUMBER

NITRO GOOSE $18

2oz | Fluffy, caramel, decadent. The classy way to pick yourself up.
An enhancement to the classic espresso martini.

GREY GOOSE INFUSED WITH HOUSE MADE CARAMEL,
KAHLUA, ESPRESSO, CHOCOLATE BITTERS

CUSCO'S GROOVE $18

2oz | Frothy, Tropical, Bright. Take a trip to Peru to find your new groove. Created by Alvaro Paredes

MULITA PISCO, APEROL, CHAMBORD, LEMON JUICE,
GREEN GRAPE REDUCTION, PASSION FRUIT FOAM

milk clarified

2oz | Silky, bright, fresh. One the surface, she seemed melon-choly,
but flew like a dove.

PATRON SILVER, COINTREAU, BOLS MELON,
GRAPEFRUIT & LIME JUICE, SIMPLE SYRUP,
CUCUMBER BITTERS

THE CALPOLLI $22

2oz | Spirit forward, warm, nutty The flavours of Mesoamerica.

CASAMIGOS REPOSADO,
GONZALEZ BYASS NUTTY SOLERA,
D.O.M. BENEDICTINE, SMOKE & OAK BITTERS,
AZTEC CHOCOLATE BITTERS

HAD ME AT CHELLO $17

2oz | Light, boozy, expressive. Want something classy, easy drinking but still feel it? The child of a cosmo and lemon drop martini.

KETEL ONE, LIMONCELLO, CREME DE CASSIS,
LEMON JUICE, PLUM BITTERS, GOLDSCHLAGER RINSE

SHOULDN'T HAVE ASKED $18

2oz | Robust, minty, tantalizing. When you ask for bartender's choice; the unsung heroes.

BUFFALO TRACE BOURBON, STREGA, FERNET BRANCA,
LEMON JUICE, SIMPLE SYRUP, SHISO BITTERS

SNACKS

MARINATED OLIVES $8

gluten free, dairy free MEDITERRANEAN MIX, ROSEMARY & CITRUS MARINADE

DAILY SALUMI $16

BURRATA $22

vegetarian 12 YEAR OLD BALSAMIC, OLEOCANTHAL OLIVE OIL, FORNO BREAD ADD HALF DAILY SALUMI +$8

dairy free SELECTION OF SALUMI, FORNO BREAD

BREAD AND BUTTER $7

MARCONA ALMONDS $6

vegetarian, gluten-free, dairy-free EVOO, SEA SALT

vegetarian HOUSE MADE SOURDOUGH, GRASS FED BUTTER

FORNO BREAD $7

MUN'CHEESE AND MINGLE $32

ASSORTED SNACK COLLECTION: HALF BURRATA, WARM OLIVES, SEASONAL PICKLES, DAILY SALUMI, MARCONA ALMONDS, BREAD & BUTTER

vegetarian, dairy free OLEOCANTHAL OLIVE OIL AND AGED BALSAMIC

OYSTERS

FRESHLY SHUCKED OYSTERS $22/$40

$22 for 6 | $40 for 12 gluten free, dairy free DAILY SELECTION, SERVED WITH MIGNONETTE & HORSERADISH WHY NOT ADD SOME BUBBLES? $12 glass | $55 bottle

APPETIZERS

BROCCOLI CAESAR $17

ROASTED & PICKLED BROCCOLI, ARUGULA, ANCHOVY DRESSING, GARLIC CROUTONS, LOTS OF PARMESAN

BEEF TARTARE $17

gluten free ​ FRENCH SEASONING, CURED EGG YOLK, GRATED PARMESAN, HOUSE MADE POTATO CHIPS

HOUSE SALAD $13

vegan, gluten free ROTATING GREENS SELECTION, TAHINI DRESSING, MARCONA ALMONDS

PASTA

20 LAYER LASAGNA $25

FIOR DI LATTE, RICOTTA, GRANA PADANO, BEEF RAGU, POMODORO

PIZZA

PIMP MY PIE

MORTADELLA $4 PEPPERONI $4 TRUFFLE PECORINO $3 HALF BURRATA $8 ARUGULA $3 ANCHOVIES $4

MARINARA $18

vegan POMODORO, OREGANO, BASIL, CONFIT GARLIC, EVOO

MARGE $21

vegetarian POMODORO, FIOR DI LATTE, GRANA PADANO, BASIL, EVOO

FEELING SAUCY? ADD A DIP

CONFIT GARLIC MARINARA $2.5 SMOKED PIQUILLO AIOLI $2.5 FANCY RANCH $2.5

PIZZA DI NAPOLI $24

POMODORO SAUCE, FIOR DI LATTE, PARMESAN, ANCHOVY, CAPERS, LEMON ZEST, BASIL

FUNGILINGUS $27

vegetarian CANDIED MUSHROOMS, TALEGGIO, TRUFFLE PECORINO, SPINACH, PRESERVED LEMON CREAM, AGED SHERRY VINEGAR MIST

PRIMO MARGE $28

vegetarian POMODORO, FIOR DI LATTE, GRANA PADANO, ITALIAN BURRATA, BASIL, EVOO

SUMMER BREEZE $25

GRILLED EGG PLANT, ROASTED PIQUILLO PEPPER, ZUCCHINI, CONFIT TOMATOES, ROASTED GARLIC, WHIPPED BURRATA, BASIL PESTO, BALSAMIC VINIAGRETTE, 30 MONTH OLD PARMESAN

QUEEN BEE $24

vegetarian

POMODORO SAUCE, MOZZARELLA, TALEGGIO, GRANA PADANO, GORGONZOLA, FIGS, CHILI HONEY

QUATTRO FORMAGGI $25

vegetarian FIOR DI LATTE, GORGONZOLA, TALEGGIO CHEESE, GRANA PADANO, HONEY

NOTORIOUS P.I.G. $25

GOCHUJANG POMODORO, FIOR DI LATTE, ITALIAN HAM, FIRE ROASTED PINEAPPLE, HOT HONEY, DRIED OREGANO

BIG PEP ENERGY $25

BURRATA PESTO $28

vegetarian BASIL PESTO, FIOR DI LATTE, 30 MONTH PARMESAN, ARUGULA, PRESERVED TOMATOES, BURRATA, BALSAMIC GLASE

POMODORO SAUCE, PEPPERONI, MOZZARELLA, CHINESE CHILI CRUNCH, HONEY, AGED SHERRY VINEGAR

THE HAPPIEST HOUR

3 - 6PM, SUNDAY TO THURSDAY ALL DAY WEDNESDAYS

DESSERT

AFFOGATO $7

PASSIONE VANILLA ICE CREAM, DOUBLE SHOT OF ESPRESSO

BOMBA TIRAMISU $11

HOUSE MADE LADY FINGERS, BOMBA MASCARPONE CREAM, AMARETTO AND TONKA INFUSED ESPRESSO, COCOA POWDER

TOÑA GOLD ICE CREAM BAR $10

VANILLA & TONKA BEAN ICE CREAM, 80% DARK CHOCOLATE COATED, PUFFED RICE, GOLD FLAKES

TOÑA SMOKED CORN AND BLUEBERRIES ICE CREAM BAR $10

VANILLA & TONKA BEAN ICE CREAM, SMOKED CORN, RUBY WHITE CHOCOLATE, BLUEBERRIES

COFFEE & TEA

ESPRESSO SINGLE $3 DOUBLE $5

AMERICANO $5

CAPPUCCINO $6

LATTE $6

MACCHIATO $4

MOCHA $6

DECAF $4

TEA $4

COCKTAILS

POM READER $18

2oz | Refreshing, fruity, sparkling. The elegance of gold will make you see your future. EMPRESS 1908 ELDERFLOWER ROSE, GIFFARD'S RHUBARB LIQUEUR, POMEGRANATE SYRUP, LIME JUICE, RHUBARB BITTERS, SODA, BLACKBERRY GIN JAM & EDIBLE GOLD FLAKES

KEEP ON JAMMIN' $18

gluten free, dairy free

MEDITERRANEAN MIX, ROSEMARY & CITRUS MARINADE

vegetarian

12 YEAR OLD BALSAMIC, OLEOCANTHAL OLIVE OIL,
FORNO BREAD
ADD HALF DAILY SALUMI +$8

dairy free

SELECTION OF SALUMI, FORNO BREAD

vegetarian, gluten-free, dairy-free

EVOO, SEA SALT

vegetarian

HOUSE MADE SOURDOUGH, GRASS FED BUTTER

ASSORTED SNACK COLLECTION: HALF BURRATA,
WARM OLIVES, SEASONAL PICKLES, DAILY SALUMI, MARCONA ALMONDS, BREAD & BUTTER

vegetarian, dairy free

OLEOCANTHAL OLIVE OIL AND AGED BALSAMIC

$22 for 6 | $40 for 12
gluten free, dairy free

DAILY SELECTION,
SERVED WITH MIGNONETTE & HORSERADISH

WHY NOT ADD SOME BUBBLES? $12 glass | $55 bottle

gluten free

FRENCH SEASONING, CURED EGG YOLK, GRATED PARMESAN, HOUSE MADE POTATO CHIPS

vegan, gluten free

ROTATING GREENS SELECTION, TAHINI DRESSING, MARCONA ALMONDS

MORTADELLA $4
PEPPERONI $4
TRUFFLE PECORINO $3
HALF BURRATA $8
ARUGULA $3
ANCHOVIES $4

vegan

POMODORO, OREGANO, BASIL, CONFIT GARLIC, EVOO

vegetarian

POMODORO, FIOR DI LATTE, GRANA PADANO, BASIL, EVOO

CONFIT GARLIC MARINARA $2.5
SMOKED PIQUILLO AIOLI $2.5
FANCY RANCH $2.5

vegetarian

CANDIED MUSHROOMS, TALEGGIO, TRUFFLE PECORINO, SPINACH, PRESERVED LEMON CREAM,
AGED SHERRY VINEGAR MIST

vegetarian

POMODORO, FIOR DI LATTE, GRANA PADANO,
ITALIAN BURRATA, BASIL, EVOO

POMODORO SAUCE, MOZZARELLA, TALEGGIO,
GRANA PADANO, GORGONZOLA, FIGS, CHILI HONEY

vegetarian

FIOR DI LATTE, GORGONZOLA, TALEGGIO CHEESE,
GRANA PADANO, HONEY

GOCHUJANG POMODORO, FIOR DI LATTE, ITALIAN HAM,
FIRE ROASTED PINEAPPLE, HOT HONEY, DRIED OREGANO

vegetarian

BASIL PESTO, FIOR DI LATTE, 30 MONTH PARMESAN, ARUGULA, PRESERVED TOMATOES, BURRATA, BALSAMIC GLASE

POMODORO SAUCE, PEPPERONI, MOZZARELLA,
CHINESE CHILI CRUNCH, HONEY, AGED SHERRY VINEGAR

3 - 6PM, SUNDAY TO THURSDAY
ALL DAY WEDNESDAYS

2oz | Refreshing, fruity, sparkling. The elegance of gold will make you see your future.

EMPRESS 1908 ELDERFLOWER ROSE,
GIFFARD'S RHUBARB LIQUEUR, POMEGRANATE SYRUP, LIME JUICE, RHUBARB BITTERS, SODA,
BLACKBERRY GIN JAM & EDIBLE GOLD FLAKES

2.5oz | Spirit forward, subtle, floral. A softer spoken cousin of the classic negroni.

TANOUERAY, MARTINI BIANCO, APEROL,
CREME DE VOILETTE, ROSE WATER, PEYCHAUD, GRAPEFRUIT & HOPS BITTERS

2oz | Fluffy, fruity, delicate. A taste of summer in the Okanagan. Created by Jarod Beier.

KETEL ONE PEACH & ORANGE BLOSSOM,
SHERINGHAM SEASIDE GIN, LEMON, WHITE WINE SYRUP, APRICOT JAM, ORANGE TREE & PEACH BITTERS,
VEGAN FOAMER

2oz | Smoky, Spicy, Smooth. Refreshing way to enjoy the summer heat. Created by Paco De La Torre

ESPINA NEGRA MEZCAL, LEMONGRASS SYRUP,
CHILI LIME TINCTURE, MUDDLED CUCUMBER

2oz | Fluffy, caramel, decadent. The classy way to pick yourself up.
An enhancement to the classic espresso martini.

GREY GOOSE INFUSED WITH HOUSE MADE CARAMEL,
KAHLUA, ESPRESSO, CHOCOLATE BITTERS

2oz | Frothy, Tropical, Bright. Take a trip to Peru to find your new groove. Created by Alvaro Paredes

MULITA PISCO, APEROL, CHAMBORD, LEMON JUICE,
GREEN GRAPE REDUCTION, PASSION FRUIT FOAM

milk clarified

2oz | Silky, bright, fresh. One the surface, she seemed melon-choly,
but flew like a dove.

PATRON SILVER, COINTREAU, BOLS MELON,
GRAPEFRUIT & LIME JUICE, SIMPLE SYRUP,
CUCUMBER BITTERS

2oz | Spirit forward, warm, nutty The flavours of Mesoamerica.

CASAMIGOS REPOSADO,
GONZALEZ BYASS NUTTY SOLERA,
D.O.M. BENEDICTINE, SMOKE & OAK BITTERS,
AZTEC CHOCOLATE BITTERS

2oz | Light, boozy, expressive. Want something classy, easy drinking but still feel it? The child of a cosmo and lemon drop martini.

KETEL ONE, LIMONCELLO, CREME DE CASSIS,
LEMON JUICE, PLUM BITTERS, GOLDSCHLAGER RINSE

2oz | Robust, minty, tantalizing. When you ask for bartender's choice; the unsung heroes.

BUFFALO TRACE BOURBON, STREGA, FERNET BRANCA,
LEMON JUICE, SIMPLE SYRUP, SHISO BITTERS